Controlled proofing cabinets ensure perfect proofing of your products by controlling proofing parameters such as temperature, phase duration, and humidity according to your needs, using V-Link control. They also optimize the dough's alveolus, aroma, and taste.
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Features
The proofing cabinet is available with 1 or 2 doors, in white or stainless steel finish.
Size
1 compartment with one door models (1C1P): 400×600, 400×800, 430×800, 460×800, 600×800...
1 compartment with 2 doors models (1C2B): 750×900, 800×800, 1000×800, 1200×800...
2 compartments with 2 doors models (2C2P): 400×600, 400×800, 460×800, 600×800.....
Design
Blue moon
Stainless steel (optional)
Tempered triple glazed door with led lighting and anti-fogging (optional)
Technology
V-link control
Reinforced insulation (polyurethane foam 42kg/m3)
Insulating floor (optional)
Reinforced steam system "Vapoo" (only for proofing cabinets with cart and stainless steel finish)
Contents
Cart
Bins
Grids
Advantages
The V-Link control system provides precise, intuitive control of all fermentation functions and parameters (phase duration, temperature, humidity, etc.). This new-generation touch control combines ergonomics and versatility. It offers numerous advantages for both live and deferred operations.
4 functions :
1. A natural defrosting cycle, enabling frozen products to be fermented without releasing water.
2. A blocking phase to defer the growing phase of your products.
3. Fermentation phases, with exact settings (duration, hygrometry, etc.).
4. An automatic cold return phase at the end of the cycle.
Gamme
6 Models :
Proofing cabinet for bakery products
Proofing cabinet for bakery
Junior proofing cabinet
Under oven proofer
Proofing cabinet with cart
Mixed traditional proofing cabinet
If you have any questions or would like to find out more about our products, please contact us.