Vacuum Cooking bags

By Orved

Smooth vacuum cooking bags are perfect for storing food intended for the innovative "sous-vide" cooking technique. Each OPA/CPP 15/60 cooking bag is characterized by a thickness and resistance that allows you to vacuum pack any solid, liquid, or soft food with the use of professional bell-shaped machines.

MIN 3°C
MAX 85°C-72h / 100°C-2h / 121°C-30’