With an array of premium equipment and technology from leading brands, Xenex is setting a new benchmark for foodservice functionality in Nammos Mykonos.

In collaboration with Xenex and Xenex Steel, Nammos Mykonos is elevating its foodservice operations by integrating premium equipment and innovative technology from renowned brands. Xenex has set a new standard for foodservice excellence at Nammos by enhancing functionality, durability, and aesthetics. A clear objective guided this project: to merge cutting-edge technology with Nammos' high standards of service and sophistication, ensuring that every detail of the kitchen contributes to an unmatched culinary experience.

 

Culinary Mastery and functionality

Ambach Ali’s high-performance cooking stations have been selected for their unique combination of flexibility and efficiency. Designed with durable materials and sleek aesthetics, these stations allow chefs to operate smoothly during peak hours. With these stations, Nammos achieves functional efficiency and seamless integration with its luxurious ambiance.

Convotherm’s state-of-the-art combi ovens further empower Nammos’ chefs with the versatility to master various cooking methods such as steaming, baking, and roasting. These ovens ensure every dish is perfectly cooked, with flavors and textures preserved through precise and intuitive controls. In a fast-paced kitchen environment like Nammos, Convotherm’s technology guarantees consistent quality, aligning with the venue’s commitment to excellence.

 

Elevating the Grilling Experience

Known for their superior charcoal ovens, Mibrasa has introduced a modern twist to traditional grilling at Nammos. These ovens allow chefs to cook with intense heat, infusing dishes with a distinctive smoky flavor while maintaining precise temperature control. This ensures that each dish has the rich, deep flavors that define an authentic charcoal-cooked meal, bringing guests an elevated dining experience.

Moreover, The Clayoven Company’s innovative technology transforms the front-of-house dining experience with a unique grilling system that brings the authentic art of Argentinian grilling into the modern commercial kitchen.

Preservation, Cooling, and Display Solutions

Efficient preservation and display solutions are critical in maintaining Nammos' culinary standards. Iglu refrigeration systems balance style and functionality, designed to blend seamlessly into Nammos’ aesthetic while ensuring ingredients stay fresh. Known for reliability and efficient cooling, Iglu’s refrigerators and freezers uphold food safety and quality, even during high-volume service.

Gamko’s premium bar refrigeration solutions support Nammos’ vibrant atmosphere, allowing beverages to be served at ideal temperatures. Known for their high capacity and stylish designs, Gamko’s fridges handle the demands of a busy bar environment, enhancing the overall guest experience with perfectly chilled drinks.

Ciam's elegant display units bring a sophisticated touch to wine and food presentation and display, keeping everything at an optimal temperature while showcasing each product to guests. Renowned for their innovative technology and aesthetic appeal, Ciam's displays elevate the visual experience, allowing guests to appreciate the quality and freshness of every ingredient.

Through its strategic partnership with Xenex and implementing high-performance, aesthetically aligned equipment, Nammos Mykonos has redefined foodservice standards in the luxury hospitality industry. With a carefully curated selection of brands, Nammos offers an extraordinary dining experience that blends technical precision, culinary innovation, and refined elegance. 

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